Wakefield At the Bay Arrives at The Repulse Bay

Wakefield At the Bay Arrives at The Repulse Bay

Savour the Flavours of Summer with Exceptional Wines, Coastal Views, and Culinary Delights

This summer, award-winning South Australian winery Wakefield Wines invites you to experience summer vibe at The Repulse Bay — a vibrant celebration of wine, food, and sun-kissed relaxation. From curated dining pairings to an elegant weekend tasting cart, guests are welcomed to indulge in two of Wakefield’s most iconic white wines: Wakefield Estate Riesling 2024 and Wakefield Estate Sauvignon Blanc 2024, alongside the Wakefield Estate Merlot 2024.

Founded in 1969 in the heart of South Australia’s Clare Valley, Wakefield Taylors Family Wines is a third-generation family-owned winery and a proud member of Australia’s First Families of Wine (AFFW). For over five decades, Wakefield has remained committed to crafting wines that blend the elegance of old-world traditions with the vibrancy of the new world. The estate spans some of the most fertile vineyards across Clare Valley and Adelaide Hills, producing wines celebrated for their purity, balance, and regional character. With a global presence in over 60 countries and an impressive history of award-winning vintages, Wakefield is one of the most respected names in Australian wine.

Savour the Season at The Repulse Bay

Throughout July, guests will have the opportunity to explore Wakefield’s wine-led dining activations across The Repulse Bay:

The Verandah Sunday Brunch with Wakefield Pairings

Every Sunday from 11:00am to 2:30pm, enjoy a refined brunch experience in the nostalgic charm of The Verandah. At HKD$698 per person, the brunch begins with a luxurious seafood buffet featuring Boston Lobster, Snow Crab Legs, Crudos and Ceviches, followed by Mediterranean appetizers, live seafood risotto stations, and main course selections like Roasted Halibut with Lobster Salsa Verde and Slow-cooked Beef Short Rib. To complete the feast, indulge in a dessert spread including classic Tiramisu and a live crêpe station. Guests can elevate their experience with the free-flow beverage package for two hours (HKD$398), which includes the Wakefield Estate Riesling and Wakefield Estate Merlot, alongside a premium selection of wines, cocktails, and champagne.

For more information and reservations, please visit https://www.therepulsebay.com/en/dining/the-verandah-afternoon-tea. Bookings can also be made via Sevenrooms, email at verandah@therepulsebay.com or by telephone at +852 2292 2822.

Wakefield Tasting Cart Pop-Up at The Arcade

In partnership with The Repulse Bay, Wakefield invites guests to enjoy interactive wine experiences. From July 1 to 31, Wakefield’s wine trolley will be stationed at The Arcade, offering complimentary tastings of the Estate Sauvignon Blanc and Estate Riesling, and interactive activities that invite guests to discover the stories behind each label.

Visitors will be able to redeem a complimentary glass of Wakefield Estate Sauvignon Blanc or Rieslingby engaging with on-site promotions and social media activities. Simply follow @therepulsebayHongKong and @jebsenwinesandspirits on Instagram and participate to enjoy free pours and win full-sized bottles.

Grill & Chill by the Bay

Throughout the first and third Saturdays of July, Wakefield wines will be featured at Grill & Chill by the Bay at The Marquee and Seaview Terrace. With sweeping views, lounge sofas, and sizzling grilled fare like pulled pork sliders, bratwurst, and calamari, guests can enjoy hearty grills, craft beers and cocktails while soaking in stunning sea views with their family and furry friends. this al fresco feast is made complete with a chilled glass of Wakefield wine in hand.

Mitchell Taylor, Managing Director and third-generation winemaker of Wakefield Taylors Family Wines, shares: “Summer is about slowing down, soaking in the sunshine, and sharing great wine with good company. We’re delighted to bring a taste of Australian summer to Hong Kong — where the coast meets the glass, and every sip of our Estate Riesling or Sauvignon Blanc adds something special to the moment.”

From the beachside lawns to elegant dining rooms, Wakefield Wines transforms The Repulse Bay into a true summer escape, blending fine wines, beautiful views, and unforgettable culinary moments.

 

About Jebsen Wines & Spirits

Jebsen Wines and Spirits (JWS) has been a critical part of Jebsen Beverage since 1991 as well as an indisputable leader in the premium beverage scene. It is a leading brand owner, brand builder and distributor of iconic wines, spirits, champagne, sake, and mineral water in the Hong Kong and Macau market. Jebsen Wines and Spirits is also an investor in exceptional wineries and vineyards in some of the world’s best wine producing regions, with seven proprietary wine brands owned by Jebsen Wine Estates.

Visit Jebsen Wines and Spirits at: https://www.jebsenwinesandspirits.com/ and connect with them on: https://www.instagram.com/jebsenwinesandspirits/

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